Features:

• Cooks 20-22 Lbs. of fries per hour
• 15-pound oil capacity
• Snap-acting mechanical thermostat holds oil temperature accurately at any temperature
  between 200ºF to 400ºF. 30,000 BTU/hr Infrared burners provide fast recovery
• Large “cool zone” captures stray food and breading, keeping them out of the
  frying area to improve food taste and prolong oil life
• All stainless steel tanks are precision welded and tested for optimum seal
• Two fryer baskets
• Stainless steel fry vessel with sloped bottom
• Millivolt burner requires no electrical connection
• 16 gauge stainless steel tank
• High limit provides 100% safety shut-off
• 4″ adjustable legs