CONTACT US (888) 753-9898
Product Search
Search for:
Our Company
Products
Restaurant Ranges
Green Flame Ranges
Medallion Heavy Duty
Broilers
Upright Overfired Broilers
Convection Ovens
Fryers
Hot Plates
Griddles
Cheesemelters & Salamanders
Stock Pot Stoves
Specialty Equipment
Sales
Parts/Service
Service Repair Form
Contact Service & Parts
Warranty Form
Warranty
Resources
Catalog
Brochure
Testimonials
Service Resources
Cheesemelter / Salamander Range Mounting
Calibrate AR Range BJ thermostats
Contact Us
Residential
Gallery
0
No products in the cart.
Cart
Total:
$
0.00
Our Company
Products
Restaurant Ranges
Green Flame Ranges
Medallion Heavy Duty
Broilers
Upright Overfired Broilers
Convection Ovens
Fryers
Hot Plates
Griddles
Cheesemelters & Salamanders
Stock Pot Stoves
Specialty Equipment
Sales
Parts/Service
Service Repair Form
Contact Service & Parts
Warranty Form
Warranty
Resources
Catalog
Brochure
Testimonials
Service Resources
Cheesemelter / Salamander Range Mounting
Calibrate AR Range BJ thermostats
Contact Us
Residential
Gallery
Griddles Manual and Thermostatic
Griddles Manual and Thermostatic
Model Shown:
ARMG-24
Share on:
Features:
Stainless steel sides, front and landing ledge in 24″, 36″, 48″, 60″ and 72″ widths.
Steel griddle plates in 1″ thickness
Two cooking depths to choose from 21″ or 24″.
Thermostatic controlled (ARTG) U-shaped 30,000 BTU/hr. burner for every 12″ of cooking surface for even cooking.
Manual controlled griddle (ARMG) 30,000 BTU/hr. burners with manual controls.
Standard 4″ adjustable legs.
Two year parts and labor warranty.
Spec and Manuals
Related products
Raised Griddle Broilers
Raised Griddle Broilers
Griddles With Open Burners
Griddles With Open Burners