Features:

Designed for Low Volume Operations

• Green Flame series range 24″ with the option of open burners or griddles or a combination
  • 22,000 BTU/hr. burners with electronic ignition, no standing pilot, for a safer cooler kitchen
  • 20,000 BTU/hr. griddle with 1″ thick plate
• Range Base options include One Space Saver oven or Storage Base choice of:
  • Standard Space Saver oven, 27,000 BTU/hr. each
  • Storage base
• Space Saver Oven interiors measures 20″W x 26-1/2″D x 13-1/2″H
• All ovens are supplied with two racks
• Oven thermostat adjusts from 250°F to 500°F
• Back riser options – high back with shelf, high back, or 6″ stub back
• Two-year limited warranty, parts, and labor